29 Jun '12, 12am

New: Dinner at La Vie en Rose with Yves Cuilleron from Rhone Valley via @agentcikay #wines #finedining #french #lp

New: Dinner at La Vie en Rose with Yves Cuilleron from Rhone Valley via @agentcikay #wines #finedining #french #lp

As we talked over dinner, I learned that this vineyard, Les Vins de Vienne’s success was actually a story of three friends. Yves Cuilleron, Pierre Gaillardand François Villard count among the pioneers at the origin of the renaissance in the northern part of the Rhone Valley during the 1980s, a time when now globally-acclaimed AOC’s (controlled designation of origin) like Côte -Rôtie , Condrieu , or St Joseph had nearly disappeared from the map. Think that Viognier – one of the most cultivated white grape varietal in the northern and southern hemisphere which finds its origins in the Condrieu area – only had a tiny 50ha left of plantation then and was therefore almost extinct. Having individually become successful winemakers, the three friends later on gathered around a common dream.. reviving the vineyard of Seyssuel , a long-gone terroir across the Rhône river from Côte -...

Full article: http://cumidanciki.com/2012/06/dinner-at-la-vie-en-rose-w...

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