This pan mee stall in Taman Miharja, Cheras was recommended by a colleague of rif. The place gets pretty crowded around noon and seats are limited. If you’re planning to eat here, I suggest you dress casually and bring some tissue paper as you will end up sweating. But all is worth it, as the pan mee is good stuff. The noodles are smooth on the outside with a springy centre, while the broth has a nice porky flavour. I especially like the sambal as it packs a punch.